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Food preparation techniques grate, baste, marinate!
DVD
DVD
| Call number: | TX 651 F66 2010 | ||||||||
| Publisher: | [Chicago, Ill.] : Learning Seed ; c2010. | ||||||||
| Phys. Desc.: | 1 videodisc (29 min.) : sd., col. ; 4 3/4 in. | ||||||||
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1 of 1 copy available at Camosun College Library.
Cooking techniques how it all boils down
DVD
DVD
| Call number: | TX 681 C67 2010 | ||||||||
| Publisher: | [Chicago, Ill.] : Learning Seed ; c2010. | ||||||||
| Phys. Desc.: | 1 videodisc (30 min.) : sd., col. ; 4 3/4 in. | ||||||||
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1 of 1 copy available at Camosun College Library.
Kitchen tools & utensils everything but the kitchen sink
DVD
DVD
| Call number: | TX 656 K58 2010 | ||||||||
| Publisher: | [Chicago, Ill.] : Learning Seed ; c2010. | ||||||||
| ISBN: | 1557405581 | ||||||||
| Phys. Desc.: | 1 videodisc (23 min.) : sd., col. ; 4 3/4 in. | ||||||||
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1 of 1 copy available at Camosun College Library.
Topic
Series
(3)
