Uncertain harvest : the future of food on a warming planet / Ian Mosby, Sarah Rotz, and Evan D.G. Fraser.
"In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will climate change determine what we eat? Will we really be eating bugs? Uncertain Harvest questions scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food on how to make a more equitable, safe, sustainable, and plentiful food future. Examining cutting-edge research, the authors present a roadmap for a global food policy, while examining eight foods that could save us: algae, caribou, kale, millet, tuna, crickets, milk, and rice."-- Provided by publisher.
Record details
- ISBN: 9780889777200
- ISBN: 0889777209
- Physical Description: xvii, 258 pages : illustrations ; 24 cm
- Publisher: Regina, Saskatchewan, Canada : University of Regina Press, [2020]
- Copyright: ©2020
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 215-240) and index. |
Formatted Contents Note: | Algae - Caribou - Kale - Millet - Tuna - Crickets - Milk - Rice. |
Search for related items by subject
Subject: | Food. Global warming. |
Available copies
- 1 of 1 copy available at Camosun College Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
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Lansdowne Library | TX 353 M67 2020 (Text) | 26040003398043 | Main Collection | Volume hold | Available | - |