Fruit from the sands : the Silk Road origins of the foods we eat
Record details
- ISBN: 9780520303638
- ISBN: 0520303636
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Physical Description:
print
x, 374 pages : illustrations, maps ; 21 cm - Publisher: Oakland, California : University of California Press, [2019]
- Copyright: ©2019
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 319-354) and index. |
Formatted Contents Note: | Plants on the Silk Road -- The silk and spice routes -- The millets -- Rice and other ancient grains -- Barley -- The wheats -- Legumes -- Grapes and apples -- Other fruits and nuts -- Leafy vegetables, roots, and stems -- Spices, oils, and tea. |
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Available copies
- 1 of 1 copy available at Camosun College Library.
Holds
- 0 current holds with 1 total copy.
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Lansdowne Library | TX 351 S64 2019 (Text) | 26040003387012 | Main Collection | Volume hold | Available | - |